October 26th, 2016
11:30 am – 1:30 pm
400 Beach Seafood and Tap House
400 Beach Drive NE
Max Guests: 16
Bring your apron for a step-by-step instruction as you prepare a 3-course lunch at your cooking station.
Enjoy your delicious meal with friends after the lesson!
Hosted by: Jane Beam, Lynell Bell, Vicki Fox, Jean Getting Irwin, Parsla Mason, Donna Painter,
Betty Shamas and Loretta Stitt